āļ”āļĢ.āļāļļāļĻāļĨ āļ āļđāļ˜āļ™āļāļīāļˆ
āļœāļđāđ‰āļŠāđˆāļ§āļĒāļĻāļēāļŠāļ•āļĢāļēāļˆāļēāļĢāļĒāđŒ
  

Kusol Pootanakit, Ph.D.

Kusol Pootanakit, Ph.D.

Assistant Professor


Our lab uses metagenomics to understand the working of and harnessing the potential of the microbial world.

 Tel: 66 (0) 2441-9003 – 7 Ext. 1249 (lab); 1467 (office)
 Email: kusol.poomahidol.ac.th
 Ph.D. (Biology), Boston College, USA. 1999
Academic Program(s)
Molecular Genetics and Genetic Engineering

Research Summary  

Microorganisms are untapped natural resources. They are found everywhere on earth – the highest mountain, the deepest ocean, the driest desert, the most acidic mine runoff, and even the upper reaches of the atmosphere. Only a few percentages of them are harmful to us, the vast majority of them do not cause us any harm, and quite a few of them are even beneficial to our lives and health. One of our main interest is on metagenomics of unique environments, currently the karstic caves. This is because cave is considered an extreme habitat with its dark and nutrient-limiting environment. Thus, novel and beneficial microorganisms should be found therein. Using metagenomics techniques, our laboratory have identified several unique bacteria species found in the Khao Wang Khamen area. Metabolic profiling of such caves also identified potential genes for antibiotics production.

Besides antibiotics, microorganisms are also well known as producers of useful enzymes (phytase, cellulase, endoglucanase, etc.) for use in various industries. Our laboratory, together with people from BIOTEC, through genetic engineering and heterologous expression are looking for ways to produce better and cheaper such enzymes. Additionally, our laboratory have worked or are currently working on other usefulness of microorganisms in the area of bioenergy (better yield of algal triacyglycerol, a precursor to biodiesel) and also as biocontrol agents (entomopathogenic bacteria and fungi).

Selected Publications  

1.Wiseschart, A. and Pootanakit, K. (2020) Metagenomic-based approach to a comprehensive understanding of cave microbial diversity. In S. De Mandal & P. Bhatt (Eds.) Recent advancements in microbial diversity (pp. 561-586). Academic Press. https://doi.org/10.1016/B978-0-12-821265-3.00023-2.
2.Miyazaki, K., Wiseschart, A., Pootanakit, K. and Kitahara, K. (2020) Complete Genome Sequence of Vibrio rotiferianus strain AM7. Microbiol Resour Announc. 9(21) e01591-19.
3.Yu, H., Taniguchi, M., Uesaka, K., Wiseschart, A., Pootanakit, K., Nishitani, Y., Murakami, Y., Ishimori, K., Miyazaki, K. and Kitahara, K. (2019) Complete Genome Sequence of Staphylococcus arlettae Strain P2, Isolated from a Laboratory Environment. Microbiol Resour Announc. 8(45) e00696-19.
4.Wiseschart, A., Mhuantong, W., Tangphatsornruang, S., Chantasingh, D. and Pootanakit, K. (2019) Shotgun metagenomic sequencing from Manao-Pee cave, Thailand, reveals insight into the microbial community structure and its metabolic potential. BMC Microbiol. 19(1):144.
5.Wiseschart, A., Mhuanthong, W., Thongkam, P., Tangphatsornruang, S., Chantasingh, D. and Pootanakit, K. (2018) Bacterial Diversity and Phylogenetic Analysis of Type II Polyketide Synthase Gene from Manao-Pee Cave, Thailand. Geomicrobiology J. 35, 518-527.

pubmed

Loading

Scroll to Top
āļ™āđ‚āļĒāļšāļēāļĒāļ„āļ§āļēāļĄāđ€āļ›āđ‡āļ™āļŠāđˆāļ§āļ™āļ•āļąāļ§

āđ€āļ§āđ‡āļšāđ„āļ‹āļ•āđŒāļ‚āļ­āļ‡āļŠāļ–āļēāļšāļąāļ™āļŠāļĩāļ§āļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāđ‚āļĄāđ€āļĨāļāļļāļĨ āļĄāļŦāļēāļ§āļīāļ—āļĒāļēāļĨāļąāļĒāļĄāļŦāļīāļ”āļĨāđƒāļŠāđ‰āļ„āļļāļāļāļĩāđ‰āđ€āļžāļ·āđˆāļ­āļˆāļģāđāļ™āļāļœāļđāđ‰āđƒāļŠāđ‰āļ‡āļēāļ™āđāļ•āđˆāļĨāļ°āļ„āļ™ āđ‚āļ”āļĒāļ—āļģāļŦāļ™āđ‰āļēāļ—āļĩāđˆāļŦāļĨāļąāļāļ„āļ·āļ­āļ›āļĢāļ°āļĄāļ§āļĨāļ—āļēāļ‡āļŠāļ–āļīāļ•āļī āļ•āļĨāļ­āļ”āļˆāļ™āļĨāļąāļāļĐāļ“āļ°āđ€āļ‰āļžāļēāļ°āļ‚āļ­āļ‡āļāļĨāļļāđˆāļĄāļœāļđāđ‰āđƒāļŠāđ‰āļšāļĢāļīāļāļēāļĢāļ™āļąāđ‰āļ™āđ† āļ‹āļķāđˆāļ‡āļ‚āđ‰āļ­āļĄāļđāļĨāļ”āļąāļ‡āļāļĨāđˆāļēāļ§āļˆāļ°āļ™āļģāļĄāļēāđƒāļŠāđ‰āđƒāļ™āļāļēāļĢāļ§āļīāđ€āļ„āļĢāļēāļ°āļŦāđŒāļĢāļđāļ›āđāļšāļšāļžāļĪāļ•āļīāļāļĢāļĢāļĄāļ‚āļ­āļ‡āļœāļđāđ‰āđƒāļŠāđ‰āļšāļĢāļīāļāļēāļĢ āđāļĨāļ°āļŠāļ–āļēāļšāļąāļ™āļŠāļĩāļ§āļ§āļīāļ—āļĒāļēāļĻāļēāļŠāļ•āļĢāđŒāđ‚āļĄāđ€āļĨāļāļļāļĨāļˆāļ°āļ™āļģāļœāļĨāļĨāļąāļžāļ˜āđŒāļ”āļąāļ‡āļāļĨāđˆāļēāļ§āđ„āļ›āđƒāļŠāđ‰āđƒāļ™āļāļēāļĢāļ›āļĢāļąāļšāļ›āļĢāļļāļ‡āđ€āļ§āđ‡āļšāđ„āļ‹āļ•āđŒāđƒāļŦāđ‰āļ•āļ­āļšāļŠāļ™āļ­āļ‡āļ„āļ§āļēāļĄāļ•āđ‰āļ­āļ‡āļāļēāļĢ āđāļĨāļ°āļāļēāļĢāđƒāļŠāđ‰āļ‡āļēāļ™āļ‚āļ­āļ‡āļœāļđāđ‰āđƒāļŠāđ‰āļšāļĢāļīāļāļēāļĢāđƒāļŦāđ‰āļ”āļĩāļĒāļīāđˆāļ‡āļ‚āļķāđ‰āļ™ āļ­āļĒāđˆāļēāļ‡āđ„āļĢāļāđ‡āļ•āļēāļĄāļ‚āđ‰āļ­āļĄāļđāļĨāļ—āļĩāđˆāđ„āļ”āđ‰āđāļĨāļ°āđƒāļŠāđ‰āļ›āļĢāļ°āļĄāļ§āļĨāļœāļĨāļ™āļąāđ‰āļ™āļˆāļ°āđ„āļĄāđˆāļĄāļĩāļāļēāļĢāļĢāļ°āļšāļļāļŠāļ·āđˆāļ­ āļŦāļĢāļ·āļ­āļšāđˆāļ‡āļšāļ­āļāļ„āļ§āļēāļĄāđ€āļ›āđ‡āļ™āļ•āļąāļ§āļ•āļ™āļ‚āļ­āļ‡āļœāļđāđ‰āđƒāļŠāđ‰āļšāļĢāļīāļāļēāļĢāđāļ•āđˆāļ­āļĒāđˆāļēāļ‡āđƒāļ” āļ­āļĩāļāļ—āļąāđ‰āļ‡āđ„āļĄāđˆāļĄāļĩāļāļēāļĢāđ€āļāđ‡āļšāļ‚āđ‰āļ­āļĄāļđāļĨāļŠāđˆāļ§āļ™āļšāļļāļ„āļ„āļĨ āđ€āļŠāđˆāļ™ āļŠāļ·āđˆāļ­, āļ™āļēāļĄāļŠāļāļļāļĨ, āļ­āļĩāđ€āļĄāļĨ āđ€āļ›āđ‡āļ™āļ•āđ‰āļ™ āđāļĨāļ°āđƒāļŠāđ‰āđ€āļ›āđ‡āļ™āđ€āļžāļĩāļĒāļ‡āļ‚āđ‰āļ­āļĄāļđāļĨāļ—āļēāļ‡āļŠāļ–āļīāļ•āļīāđ€āļ—āđˆāļēāļ™āļąāđ‰āļ™ āļ‹āļķāđˆāļ‡āļˆāļ°āļŠāđˆāļ§āļĒāđƒāļŦāđ‰āļŠāļ–āļēāļšāļąāļ™āļŠāļēāļĄāļēāļĢāļ–āļĄāļ­āļšāļ›āļĢāļ°āļŠāļšāļāļēāļĢāļ“āđŒāļ—āļĩāđˆāļ”āļĩāđƒāļ™āļāļēāļĢāđƒāļŠāđ‰āļ‡āļēāļ™āđ€āļ§āđ‡āļšāđ„āļ‹āļ•āđŒāļŠāļģāļŦāļĢāļąāļšāļ„āļļāļ“ āđāļĨāļ°āļŠāđˆāļ§āļĒāđƒāļŦāđ‰āļŠāļēāļĄāļēāļĢāļ–āļ›āļĢāļąāļšāļ›āļĢāļļāļ‡āđ€āļ§āđ‡āļšāđ„āļ‹āļ•āđŒāđƒāļŦāđ‰āļĄāļĩāļ›āļĢāļ°āļŠāļīāļ—āļ˜āļīāļ āļēāļžāļĒāļīāđˆāļ‡āļ‚āļķāđ‰āļ™āđ„āļ”āđ‰āđƒāļ™āđ€āļ§āļĨāļēāđ€āļ”āļĩāļĒāļ§āļāļąāļ™ āļ—āļąāđ‰āļ‡āļ™āļĩāđ‰āļ„āļļāļ“āļŠāļēāļĄāļēāļĢāļ–āđ€āļĨāļ·āļ­āļāļ•āļąāļ§āđ€āļĨāļ·āļ­āļāđƒāļ™āļāļēāļĢāđƒāļŠāđ‰āļ‡āļēāļ™āļ„āļļāļāļāļĩāđ‰āđ„āļ”āđ‰

More information about our Cookie Policy